Hotel Funivie...staying with the family
Claudio and Catia, with Andrea and Francesco: the passion for hospitality...
For 30 years, Claudio and Catia have welcomed guests from Val Rendena with professionalism, passion, kindness and friendliness that only the DNA, intellectual curiosity and courage of those who face challenges with commitment can provide.
They are now supported by their sons Andrea and Francesco to whom the same principles have been transferred.
Andrea, the Chef, and Francesco, the Barman and Maฤญtre, trained at the Tione Hotel School.
Their technical preparation merged with their parents' equally desire for challenge, create the conditions so that Casteluce Hotel Funivie can welcome its guests with that extra "touch"...
In addition to the use of excellent raw materials proposed in the Food & Drink, the menu offered to the guest contains and will always contain large quantities of: kindness, smiles, availability and serenity. Indispensable ingredients for a pleasant holiday.
See you soon !!!
Claudio, Catia, Andrea and Francesco
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